Publications and media
Addressing food system determinants of health inequalities in urban environments: learnings from the FoodSEqual and FoodSEqual-Health projects
Carol Wagstaff, Clare Pettinger, Clare Relton, Aikaterini Psarikidou, Elaine Swan, et al. (2025) Philosophical Transactions of the Royal Society of London. Biological Sciences, Volume 380, Issue 1935.
Foodwork: Racialised, gendered and classed labours
Swan, E., Perrier, M. and Sayers, J. (2024)
Mapping Pockets of Survival: Cafe Society in Post-war Cable Street
Swan, E., Hussain, S., Miah, S., Yip, J. (2023) PORTAL Journal of Multidisciplinary International Studies, 19(1-2).
“Working women demand peace and food”: Gender and class in the East London Federation of Suffragettes’ food politics.
Swan, E., & Psarikidou, K. (2023) Gender, Work & Organization.
You people: Membership categorization and situated interactional othering in BigBank
Fox, S., Ramanath, A. and Swan, E. (2022) Gender, Work & Organization.
COVID-19 foodwork, race, gender, class and food justice: an intersectional feminist analysis
Swan, E. (2020) Gender in Management, Vol. 35 No. 7/8, pp. 693-703.
Iconographies of the everyday: Mediated whiteness and food hospitality activism
Swan, E. (2021) European Journal of Cultural Studies, 24(6), pp.1319–1339.
Foodwork: Racialised, gendered and classed labours
Swan, E. and Perrier, M. (2019) Futures of Work
Sensory politics of food pedagogies
Swan, E. and Flowers R. (2019) Locale: the Australasian-Pacific journal of regional food studies, 7, 1-14
Sauce in the bowl, not on your shirt’: Food pedagogy and aesthetics in Vietnamese ethnic food tours to Cabramatta, Sydney
Flowers, R. and Swan, E. (2019) in Leong-Salobir, C. (ed.) Routledge Handbook of Food in Asia. London: Routledge
To be accountable: The whiteness of feminist organisation studies
Swan, E. (2023). Organization, Volume 30, Issue 6.
Afterword: Life of psy
Swan. E. (2019) in Salmenniemi, S., Nurmi, J., Perheentupa, I. and Bergroth, H. (eds.) Assembling Therapeutics: Cultures, Politics and Materiality. London: Routledge.
‘Crazy for Carcass’: Sarah Wilson, foodie-waste femininity and digital whiteness
Perrier, M. and Swan, E. (2019) in Lupton, D. and Feldman, Z. (eds) Digital Food Cultures. London: Routledge
The fragrance of ghee: food aesthetics, food insecurity and policy dreams
Swan, E., Hussain, S., Miah, S., Yip, J. (2023) Journal of Poverty and Social Justice, Volume 32, Issue 3(1-2).
GWO in Interesting Times: Joint Editorial
Bettina Bastian, Natalia Vershinina., et al. (2025) Gender Work and Organization, Volume 32, Issue 5(1686-1701).